Menú
*** We deliver all dishes to your home ***
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OUR MENUS
SASHIMI.
Norwegian Salmon
(6 units)
10,00€
Bluefin Tuna from the mediterran
(6 units)
14,00€
Lemon Fish
(6 units)
12,00€
Moriawase (Salmon, Tuna, lemon fish)
(18 units)
27,00
USUZUKURI.
Salmon sashimi
with mandarin jelly and crispy leek
12,00€
Sachimi of Bluefin tuna
with soja and kizami wasabi
15,00€
Sashimi of lemon fish
with ponzu and passion fruit jelly
14,00€
Sashimi of Bluefin Toro
with eggyolk and garlic soja
18,50€
NIGIRIS.
Price per unit
Norwegian Salmon
(1 unit)
3,50€
Signature Salmon
(1 unit)
4,50€
Bluefin Tuna from the mediterran
(1 unit)
4,00€
Signature Bluefin Tuna
(1 unit)
5,00€
Hamachi
(1 unit)
3,80€
Signature Hamachi
(1 unit)
4,80€
Toro Bluefin Tuna
(1 unit)
5,50€
Signature Toro Bluefin Tuna
(1 unit)
6,50€
Smoke Eel
(1 unit)
5,00€
Vegan
2,50€
Nigiris Omakase
Specialty of our Sushi Chef
(8 units)
26,00€
STARTERS.
Edamames with 2 dips
(Sesam & Kimchee)
7,00€
Marchica Salad
Grilled lettuce, pickled cod, tomatoes, kimche almonds, orange, kimche caramel and miso yuzu vinagrette
17,50€
Steak tartar from the galician Beef
Tenderloin, Yuca Cracker and Truffle Emulsion
15,50€
Salmon Tartar
with Avocado Cream and Yuca-chili Cracker
16,50€
Bluefin Tuna Tartar
with kimchee dressing, kizami wasabi and Avocado
18,50€
Crispy Eggplant Rolls
with Miso foam
10,00€
Fried dumplings from the galicianOctopus
fine Bechamel, fried in Panko with eel sauce and Katsuobuchi
11,50€
Gyosas Marchica
Japanese dumplings (upon request)
16,00
Crispy King prawn
with mango curry and sesame dips
15,50€
Yakitori skewer
yakitori of freehand chicken and teriyaki-citric sauce
14,50€
Marchica Tacos
Taco (made from sweet banana) with braised beef and pickled red onions
15,00€
ROLLS.
Hosomaki from Bluefin Tuna
(6 units)
9,50€
Hosomaki from norwegian Salmon
(6 units)
7,50€
Hosomaki vegetarian
(6 units)
5,50€
Crispy Hosomaki
with spicy tuna tartar
(6 units)
11,50€
Ebi Roll
Tempura prawn , Avocado, Salmon, kimchee and Emulsion of eel-sauce
4 units - 9,500€
8 units - 16,50€
Fish and chips roll
White fish in tempura, avocado, lime mayonnaise and potato chips
4 units – 9,50€
8 units – 16,50€
Spicy Tuna Roll
with Bluefin TunaTartar and marinated cucumbers
4 units - 9,50€
8 units - 16,50€
Crispy Salmon Roll
Tempura Salmon, Avocado, Kimchee Emulsión Red onions marinated with lemon
4 units - 9,00€
8 units - 16,50€
Unagi Roll
Smoked Eel in tempura, Granny Smith Apple, Avocado,Bluefin Tuna striples, gooseliver and Eel sauce
4 units - 10,00€
8 units - 17,50€
Toro Ta Maki
Seared Bluefin Tuna (belly cut), Avocado and Sesam Sauce
4 units - 10,00€
8 units - 17,50€
Sweet Salmon Roll
Seared Salmon, Avocado, spanish Tetilla cheese, quince, Passionfruit jelly and eel sauce
4 units - 9,00€
8 units - 16,50€
Futomaki
Vegetarian tempurized futomaki
(6 units)
11,00€
Futomaki
Chef's tempura futomaki
(6 units)
14,50€
MAINS.
Black Cod
marinated in miso with Fregola and cauliflower cream
28,00€
Salmon with orange pesto crust
Tabouleh and mango sauce
25,50€
Hamachi
marinated with garlic soybeans, finished on the charcoal with celery cream, edamames and Mediterranean dressing
27,00€
Entrecot from the galician Beef 350Gr
with roasted potatoes and Chimichurri Sauce
29,50€
Black Angus sirloin
with gooseliver terrine, sweet potato pure, sautéed vegetables and Teriyaki sauce
29,50€
Iberian Feather
Cream of sweet corn, vegetables and yuzu sauce
26,50€
DESSERTS.
Chocolate Coulant
with Pistachio-Crumble and strawberry Icecream
8,50€
White Chocolate cream
with marinated, strawberry almond crumble and passion fruit ice cream
10,00€
Vengan Yuzu cake
with chocolate ice cream
7,50€
Crispy Appel Tarte
with Vanilla Icecream
9,00€
WINES.
RED WINES
BOTTLE
GLASS
COMENGE CRIANZA
29,00€
-
RESALTE VENDIMIA SELECCIONADA
26,00€
-
SANGIOVESE TOSCANA, CAPARZO
23,00€
6,00€
EXCELLENS CUVEE, M. CACERES
24,00€
-
VALDUERO UNA CEPA
45,00€
-
GARNACHA, MACROBERTS & CANALS
35,00€
-
TEMPRANILLO, MACROBERTS & CANALS
32,00€
-
BRECA GARNACHA
27,00€
-
CLIO
75,00€
-
FINCA BINIAGUAL VERAN
35,00€
-
FINCA BINIAGUAL GRAN VERAN
69,00€
-
ORNELLAIA ESSENZA
ON REQUEST
-
BOLGHERI SUPERIOR
ON REQUEST
-
VIÑA ARDANZA RESERVA
34,00€
-
ENATE CRIANZA
23,00€
-
MAVERICK BARROSSA SHIRAZ
42,00€
-
MARTELO RISERVA
39,00€
-
ROSE WINES
BOTTLE
GLASS
INURRIETA CORAL ROSE PÁLIDO
27,00€
-
TWENTY TWELVE
26,00€
-
MEMORIES DE BINIAGUAL ROSAT
28,00€
-
EXCELLENS ROSÈ, M. CACERES
27,00€
-
WHITE WINES
BOTTLE
GLASS
BOTANI BLANCO
27,00€
-
CHARDONNAY BARRICA, ENATE
34,00€
-
VERDEJO, NISIA LAS SUERTES
39,00€
-
VIURA, MCROBERTS & CANALS
28,00€
-
ALBARIÑO TORRE DE LA MOREIRA
21,00€
5,50€
GODELLO, AVANCIA
39,00€
-
MEMORIES BLANCO, BINIAGUAL
29,00€
-
XAREL.LO MISTERIOS, EL JARDI DELS SENTITS
28,00€
-
MALVASIA, MC ROBERTS
35,00€
-
NOUNAT, BINIGRAU
34,00€
-
VERMENTINO, CAPARZO
21,00€
5,50€
PINOT GRIGIO, ANDREA DI PEC
23,00€
6,00€
SAUVINGNON BLANC, ANDREA DI PEC
23,00€
6,00€
CHARDONNAY, ANDREA DI PEC
23,00€
6,00€
LUGANA, CA’ DEI FRATI
29,00€
-
SA FITA BLANC, ES FANGAR
34,00€
-
Reservations
Reserve your table and enjoy the Marchica experience.
You can enjoy the sea view while you taste the dishes of our international cuisine
and let yourself be carried away by the atmosphere of our concept unique on the island.
Dinner, cocktails and music by DJ Chris Marina.
Reserve here
Groups
For groups of 8 to 250 people, we can also adapt our room for any type of event:
presentations, birthdays, incentives, weddings or tailor-made events ...
Our staff are at your disposal.
presentations, birthdays, incentives, weddings or tailor-made events ...
Our staff are at your disposal.